
From wild-caught fish to small farm-raised meats, we're bringing you more of what matters:
real food you can trust, delivered frozen and ready to cook.
We are excited to add high quality meat products to Walleye Direct. This is the kind of quality you would expect from a small town butcher shop that knows the farmers that provide the meat. This is not grocery store meat.
We have acquired DudeFoods.co from a third generation farmer from Wisconsin to tap their farmer network so we can provide farm fresh meat to our customers.
At Walleye Direct, we've always been about more than frozen fish. We're about memories: grilling by the lake, big family dinners, and meals that hold meaning.
Now, we're proud to expand that promise with a new offering: responsibly raised meats delivered straight from the farm to your freezer.

- Regeneratively Raised On Family Farms
- Grass & Locally Grown Grain Diet
- Aged 28+ Days For Premium Taste
- 100% All-Natural: No Additives or mRNA

- Raised In Small Flocks On Family Farms
- Vegan Diet Of Locally Grown Grains
- Pretrimmed For Superior Quality
- 100% All-Natural: No Additives or mRNA

- Humanely Raised By Family Farmers
- Natural Vegan Diet Without Growers
- Distinguished Marbling & Coloring
- 100% All-Natural: No Additives or mRNA

We work directly with family-run farms and small-batch butchers across Minnesota, Wisconsin, Iowa, and Illinois — regions renowned for producing some of the finest meat in the country. It's real food, raised with care, delivered frozen anywhere in the US.
Never imported, no hormones, no additives. Just meat.
That's the Midwest difference.

Our products have one ingredient: MEAT. Sourced from cattle raised 100% naturally, you can trust you're eating the purest, highest quality meat. Fuel your body with the best and watch the results.

If farms cut corners, the product suffers. That’s why we partnered with generational ranchers who use regenerative practices and raise animals in small groups—ensuring better lives for the animals and a top-quality product. No feedlots or chemicals leads to better meat.

Most supermarket meat is imported from overseas. With us, you're directly supporting over 200 Midwest ranchers, keeping real American farmers in business and meat on tables for generations to come.